Dating back to the 16th century, Christmas Cake was only for the upper crust. But this holiday season, Clairesquares brings you the rich and decadent Classic Irish Christmas Cake with a medley of fruits soaked in brandy, warm spices, molasses, brown sugar and butter, to savor with family and friends around the table. Fruit aged for 2 months, topped with marzipan and icing. One 6-inch cake weighs approximately 2 pounds 2 ounces, serves 8 people. Limited quantities available. Allow up to 1 week for delivery.
- No artificial ingredients.
- Contains alcohol, eggs, almonds, wheat, milk (butter).
- Made in a facility that processes nuts, eggs and soy.
- Storage: Once opened, wrap the cake in parchment paper and keep in an airtight container. Store in a dark, cool, dry place. Lasts up to 6 months at room temperature. For longer term storage, wrap in parchment paper, then plastic wrap, place into a ziploc bag and freeze.